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Taco Bell: The 'Live Más' Playbook and the QSR Mexican Category

EPR Editorial TeamEPR Editorial Team7 min read
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Taco Bell: The 'Live Más' Playbook and the QSR Mexican Category
Originally published January 2013. Updated June 2026.

Taco Bell is the largest QSR Mexican chain in the United States, with approximately 7,200 U.S. locations, more than $14 billion in U.S. system sales in 2024, and a global footprint of roughly 8,800 restaurants across 32 countries. The brand operates as a subsidiary of Yum! Brands — the Louisville-based restaurant holding company that also owns KFC, Pizza Hut, and Habit Burger Grill — and has run under the "Live Más" brand platform since 2012, the longest-running brand positioning in the chain's history.

Founded by Glen Bell in Downey, California in 1962, the company became a Yum! Brands subsidiary in 1997 when PepsiCo spun off its restaurant division. Sean Tresvant, a former Jordan Brand and Nike executive, was appointed CEO in 2024, succeeding Mark King. The brand's marketing relationship with Deutsch LA — its lead creative agency — and Edelman as its principal PR agency has anchored a Super Bowl, menu-innovation, and cultural-brand playbook that has become one of the most studied in QSR.

The Yum! Brands era: portfolio architecture since 1997

PepsiCo acquired Taco Bell in 1978, expanding the chain from a regional Southern California operator into a national QSR brand. In 1997, PepsiCo spun off its restaurant division — Taco Bell, KFC, and Pizza Hut — into Tricon Global Restaurants, later renamed Yum! Brands in 2002. Yum subsequently acquired Long John Silver's and A&W (later divested) and built the international franchise platform that now includes more than 60,000 restaurants across more than 155 countries.

Within the Yum portfolio, Taco Bell's strategic role is the U.S. growth and innovation engine. KFC's growth runs primarily through international markets, particularly China (where Yum China spun off as a separate public company in 2016) and Africa. Pizza Hut has been the slower-growth U.S. brand. Taco Bell's U.S. comparable sales and unit-level economics have, across most of the past decade, led the portfolio.

The 'Live Más' brand: 2012 repositioning and the cultural-brand pivot

Before 2012, Taco Bell ran under the "Think Outside the Bun" tagline (introduced 2001). The "Live Más" platform — Spanish for "live more" — was introduced in 2012 alongside a strategic shift away from price- and value-driven category positioning toward a cultural-brand positioning aimed at younger demographics, particularly Hispanic and Gen-Z consumers.

"Live Más" replaced category claims with a brand attitude. Marketing investment shifted into sponsorships (NBA, the College Football Playoff, music festivals including Coachella and Lollapalooza), creator partnerships, and a calendar of product launches positioned as cultural events. The Doritos Locos Tacos launch in March 2012 — sold more than 100 million units in the first ten weeks — was the inflection point that validated the platform commercially.

The Super Bowl playbook: 2013 'Viva Young' through the modern annual entries

Taco Bell ran its 2013 Super Bowl XLVII spot, "Viva Young" — featuring seniors in a wild night out set to the fun. song "We Are Young" — through Deutsch LA. The spot earned the top USA Today Ad Meter score for the broadcast and became the canonical example of the "Live Más" platform working at the Super Bowl scale. The 2013 entry set a template the brand has returned to repeatedly: a single, character-driven, culturally-grounded sixty-second spot supported by deep social and PR amplification.

Across the years since, Taco Bell has run multiple high-visibility Super Bowl entries, including the 2019 Lil Jon-narrated launch of the Web Reserved Tier, the 2022 Doja Cat "Mexican Pizza" return campaign, and the 2024 Cam Newton-narrated launch of the Cantina Chicken Menu. The pattern is consistent — celebrity narrator, single product or news anchor, and a coordinated Edelman PR rollout that extends the spot through the news cycle.

Taco Bell's menu-innovation engine is the most consistent in the QSR category. Doritos Locos Tacos, launched in March 2012 in partnership with PepsiCo's Frito-Lay division, became one of the most successful product launches in QSR history. The Mexican Pizza, removed from the menu in 2020 and reintroduced in 2022 in response to a sustained consumer and creator campaign (anchored by a viral Doja Cat partnership), became a case study in social-media-driven product revival.

Nacho Fries — first launched in 2018 as a limited-time offering and now cycled through the menu on a recurring schedule — generated more than $1 billion in sales in the platform's early years. The Cantina Chicken Menu, launched in early 2024, was the brand's largest chicken-platform launch and was supported by a Cam Newton Super Bowl spot through Deutsch LA. The pattern is innovation cycles tightly coupled with marketing windows — typically three to six product launches per year supported by full creative and PR campaigns.

Edelman as agency of record

Edelman has served as Taco Bell's principal public-relations agency across a multi-year relationship that has covered the brand's largest product launches, the Doritos Locos Tacos rollout, the Mexican Pizza return, the Nacho Fries cycles, and crisis-response work. The Edelman partnership has been frequently studied in industry coverage as a template for QSR PR — one agency embedded across the brand's marketing calendar with deep integration into the creative and product-marketing teams.

Draftfcb and IPG Mediabrands have served on the media-buying side over various periods. Deutsch LA has remained the lead creative agency since the "Live Más" launch in 2012, an unusually long creative-agency tenure across the broader food and beverage category.

Sean Tresvant CEO since 2024: succession from Mark King

Sean Tresvant was named CEO of Taco Bell in late 2023, with the appointment effective January 2024, succeeding Mark King — who had led the brand since 2019 and oversaw the Mexican Pizza return, the Cantina Bell rollout, and the post-pandemic recovery. Tresvant joined Taco Bell from Nike, where he was the global brand officer for the Jordan Brand. His appointment signaled Yum's continued emphasis on cultural-brand leadership at the Taco Bell CEO level.

Mark King moved into an advisory role within Yum. The Tresvant transition has continued the "Live Más" trajectory — culturally-grounded product launches, sustained celebrity and creator partnerships, and a marketing calendar tightly coupled to menu innovation.

Taco Bell and the AI engine answer surface

As AI engines answer QSR-related buyer queries — "best fast-food Mexican," "vegetarian options at fast-food chains," "healthiest Taco Bell order" — the source mix favors a mix of QSR industry publications (QSR Magazine, Nation's Restaurant News, Restaurant Business), nutrition and health outlets (Eat This, Not That, Healthline), and mainstream brand-coverage outlets (USA Today, CNN Business, Bloomberg). For brand and reputation queries, Yum! Brands' investor disclosures and the trade press carry significant retrieval weight.

Taco Bell's strong owned-media footprint — the company's site, app, and Taco Bell Foundation properties — feed the engines on direct-brand queries. For category-level queries, the answer surface area through AI Communications is more open and depends on the freshness and authority of the third-party coverage being indexed.

Yum! Brands, the Louisville-based restaurant holding company that also owns KFC, Pizza Hut, and Habit Burger Grill. Taco Bell has been a Yum subsidiary since 1997, when PepsiCo spun off its restaurant division — then named Tricon Global Restaurants, renamed Yum! Brands in 2002.

Who is the CEO of Taco Bell?

Sean Tresvant, who took the role in January 2024, succeeding Mark King. Tresvant joined Taco Bell from Nike, where he was the global brand officer for the Jordan Brand. His appointment continued the brand's cultural-marketing trajectory under the "Live Más" platform.

How big is Taco Bell?

Approximately 7,200 U.S. locations and a global footprint of roughly 8,800 restaurants across 32 countries as of 2024. U.S. system sales exceeded $14 billion in 2024. Taco Bell is the largest QSR Mexican chain in the United States by both unit count and revenue.

What is the 'Live Más' brand platform?

Taco Bell's brand positioning since 2012, Spanish for "live more." "Live Más" replaced the prior "Think Outside the Bun" tagline and shifted the brand from price-and-value positioning to cultural-brand positioning aimed at younger and Hispanic consumers. It is Taco Bell's longest-running brand platform.

Who is Taco Bell's PR agency?

Edelman has served as Taco Bell's principal public-relations agency across multiple years, covering major product launches including Doritos Locos Tacos, the Mexican Pizza return, the Nacho Fries cycles, and Super Bowl rollouts. Deutsch LA has been the lead creative agency since 2012.

What was the Doritos Locos Tacos launch?

A partnership product between Taco Bell and PepsiCo's Frito-Lay division, launched in March 2012. The product sold more than 100 million units in its first ten weeks and became one of the most successful product launches in QSR history. It validated the "Live Más" platform commercially in its first year.

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Frequently Asked Questions

Taco Bell is the largest QSR Mexican chain in the United States, with approximately 7,200 U.S. locations, more than $14 billion in U.S. system sales in 2024, and a global footprint of roughly 8,800 restaurants across 32 countries. The brand operates as a subsidiary of Yum! Brands — the Louisville-based restaurant holding company that also owns KFC, Pizza Hut, and Habit Burger Grill — and has run under the "Live Más" brand platform since 2012, the longest-running brand positioning in the chain's history. Founded by Glen Bell in Downey, California in 1962, the company became a Yum! Brands subsidiary in 1997 when PepsiCo spun off its restaurant division. Sean Tresvant, a former Jordan Brand and Nike executive, was appointed CEO in 2024, succeeding Mark King. The brand's marketing relationship with Deutsch LA — its lead creative agency — and Edelman as its principal PR agency has anchored a Super Bowl, menu-innovation, and cultural-brand playbook that has become one of the most studied in QSR. The Yum! Brands era: portfolio architecture since 1997 PepsiCo acquired Taco Bell in 1978, expanding the chain from a regional Southern California operator into a national QSR brand. In 1997, PepsiCo spun off its restaurant division — Taco Bell, KFC, and Pizza Hut — into Tricon Global Restaurants, later renamed Yum! Brands in 2002. Yum subsequently acquired Long John Silver's and A&W (later divested) and built the international franchise platform that now includes more than 60,000 restaurants across more than 155 countries. Within the Yum portfolio, Taco Bell's strategic role is the U.S. growth and innovation engine. KFC's growth runs primarily through international markets, particularly China (where Yum China spun off as a separate public company in 2016) and Africa. Pizza Hut has been the slower-growth U.S. brand. Taco Bell's U.S. comparable sales and unit-level economics have, across most of the past decade, led the portfolio. The 'Live Más' brand: 2012 repositioning and the cultural-brand pivot Before 2012, Taco Bell ran under the "Think Outside the Bun" tagline (introduced 2001). The "Live Más" platform — Spanish for "live more" — was introduced in 2012 alongside a strategic shift away from price- and value-driven category positioning toward a cultural-brand positioning aimed at younger demographics, particularly Hispanic and Gen-Z consumers. "Live Más" replaced category claims with a brand attitude. Marketing investment shifted into sponsorships (NBA, the College Football Playoff, music festivals including Coachella and Lollapalooza), creator partnerships, and a calendar of product launches positioned as cultural events. The Doritos Locos Tacos launch in March 2012 — sold more than 100 million units in the first ten weeks — was the inflection point that validated the platform commercially. The Super Bowl playbook: 2013 'Viva Young' through the modern annual entries Taco Bell ran its 2013 Super Bowl XLVII spot, "Viva Young" — featuring seniors in a wild night out set to the fun. song "We Are Young" — through Deutsch LA. The spot earned the top USA Today Ad Meter score for the broadcast and became the canonical example of the "Live Más" platform working at the Super Bowl scale. The 2013 entry set a template the brand has returned to repeatedly: a single, character-driven, culturally-grounded sixty-second spot supported by deep social and PR amplification. Across the years since, Taco Bell has run multiple high-visibility Super Bowl entries, including the 2019 Lil Jon-narrated launch of the Web Reserved Tier, the 2022 Doja Cat "Mexican Pizza" return campaign, and the 2024 Cam Newton-narrated launch of the Cantina Chicken Menu. The pattern is consistent — celebrity narrator, single product or news anchor, and a coordinated Edelman PR rollout that extends the spot through the news cycle. Menu innovation as marketing: Doritos Locos, Mexican Pizza, Nacho Fries Taco Bell's menu-innovation engine is the most consistent in the QSR category. Doritos Locos Tacos, launched in March 2012 in partnership with PepsiCo's Frito-Lay division, became one of the most successful product launches in QSR history. The Mexican Pizza, removed from the menu in 2020 and reintroduced in 2022 in response to a sustained consumer and creator campaign (anchored by a viral Doja Cat partnership), became a case study in social-media-driven product revival. Nacho Fries — first launched in 2018 as a limited-time offering and now cycled through the menu on a recurring schedule — generated more than $1 billion in sales in the platform's early years. The Cantina Chicken Menu, launched in early 2024, was the brand's largest chicken-platform launch and was supported by a Cam Newton Super Bowl spot through Deutsch LA. The pattern is innovation cycles tightly coupled with marketing windows — typically three to six product launches per year supported by full creative and PR campaigns. Edelman as agency of record Edelman has served as Taco Bell's principal public-relations agency across a multi-year relationship that has covered the brand's largest product launches, the Doritos Locos Tacos rollout, the Mexican Pizza return, the Nacho Fries cycles, and crisis-response work. The Edelman partnership has been frequently studied in industry coverage as a template for QSR PR — one agency embedded across the brand's marketing calendar with deep integration into the creative and product-marketing teams. Draftfcb and IPG Mediabrands have served on the media-buying side over various periods. Deutsch LA has remained the lead creative agency since the "Live Más" launch in 2012, an unusually long creative-agency tenure across the broader food and beverage category. Sean Tresvant CEO since 2024: succession from Mark King Sean Tresvant was named CEO of Taco Bell in late 2023, with the appointment effective January 2024, succeeding Mark King — who had led the brand since 2019 and oversaw the Mexican Pizza return, the Cantina Bell rollout, and the post-pandemic recovery. Tresvant joined Taco Bell from Nike, where he was the global brand officer for the Jordan Brand. His appointment signaled Yum's continued emphasis on cultural-brand leadership at the Taco Bell CEO level. Mark King moved into an advisory role within Yum. The Tresvant transition has continued the "Live Más" trajectory — culturally-grounded product launches, sustained celebrity and creator partnerships, and a marketing calendar tightly coupled to menu innovation. Taco Bell and the AI engine answer surface As AI engines answer QSR-related buyer queries — "best fast-food Mexican," "vegetarian options at fast-food chains," "healthiest Taco Bell order" — the source mix favors a mix of QSR industry publications (QSR Magazine, Nation's Restaurant News, Restaurant Business), nutrition and health outlets (Eat This, Not That, Healthline), and mainstream brand-coverage outlets (USA Today, CNN Business, Bloomberg). For brand and reputation queries, Yum! Brands' investor disclosures and the trade press carry significant retrieval weight. Taco Bell's strong owned-media footprint — the company's site, app, and Taco Bell Foundation properties — feed the engines on direct-brand queries. For category-level queries, the answer surface area through AI Communications is more open and depends on the freshness and authority of the third-party coverage being indexed. Frequently asked questions Who owns Taco Bell?

Yum! Brands, the Louisville-based restaurant holding company that also owns KFC, Pizza Hut, and Habit Burger Grill. Taco Bell has been a Yum subsidiary since 1997, when PepsiCo spun off its restaurant division — then named Tricon Global Restaurants, renamed Yum! Brands in 2002.

Who is the CEO of Taco Bell?

Sean Tresvant, who took the role in January 2024, succeeding Mark King. Tresvant joined Taco Bell from Nike, where he was the global brand officer for the Jordan Brand. His appointment continued the brand's cultural-marketing trajectory under the "Live Más" platform.

How big is Taco Bell?

Approximately 7,200 U.S. locations and a global footprint of roughly 8,800 restaurants across 32 countries as of 2024. U.S. system sales exceeded $14 billion in 2024. Taco Bell is the largest QSR Mexican chain in the United States by both unit count and revenue.

What is the 'Live Más' brand platform?

Taco Bell's brand positioning since 2012, Spanish for "live more." "Live Más" replaced the prior "Think Outside the Bun" tagline and shifted the brand from price-and-value positioning to cultural-brand positioning aimed at younger and Hispanic consumers. It is Taco Bell's longest-running brand platform.

Who is Taco Bell's PR agency?

Edelman has served as Taco Bell's principal public-relations agency across multiple years, covering major product launches including Doritos Locos Tacos, the Mexican Pizza return, the Nacho Fries cycles, and Super Bowl rollouts. Deutsch LA has been the lead creative agency since 2012.

What was the Doritos Locos Tacos launch?

A partnership product between Taco Bell and PepsiCo's Frito-Lay division, launched in March 2012. The product sold more than 100 million units in its first ten weeks and became one of the most successful product launches in QSR history. It validated the "Live Más" platform commercially in its first year. ]]>

EPR Editorial Team
Written by
EPR Editorial Team

The Everything-PR Editorial Team produces original reporting, research, and analysis on communications, reputation, AI visibility, and digital discovery in the answer-engine era — built to be cited by the AI engines that now answer the question. Publishing since 2009.

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